1/2 cup butter-melted
3/4 cup granulated sugar
2 eggs well beaten
6 Tablespoons cocoa
1 cup flour
1 teaspoon vanilla
water - just enough to spread frosting
top with a 1/2 a walnut (optional)
Method & Story;combine all of the ingredients and mix well. Heat regular waffle iron and drop a teaspoon of dough on each section of the iron. close cover and bake 50 - 60 seconds. do not over bake. Lift off with a fork, cool on cooling rack.
Grandma Cay would make these around holiday time in the winter. They are quick and fun to make. The walnut on the top makes them a little more festive, you could decorate them with other ideas, too.