Sunday, November 27, 2011

Apple Crisp

5 cups chopped, peeled apples
1 cup sugar
1 Tbsp flour
1 tsp cinnamon
1/2 tsp salt

1 cup brown sugar
1 cup quick oats
1 1/2 cup flour
1 cup butter

Notes/Story: Preheat oven to 350. Peel, core, and slice apples and mix filling ingredients in with the apples. Mix well. Pour into 9x13 pan. Mix topping ingredients together until crumbly and sprinkle over apples. Bake for 45 min. Serve with ice cream.

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