Monday, October 31, 2011


1 box Lasagna noodles-cooked according to directions on box

1 pound ground beef
1 chopped onion
Brown beef and onion

Add to beef
1 package spaghetti sauce mix
1 can tomato sauce (15 oz. can)

2 cups cottage cheese
1 egg
1 Tablespoon parsley

1 package grated mozzarella cheese (16 oz. pkg)

Method and Story: cook noodles, brown beef and onion, mix cottage cheese and egg.
Layer noodles, beef, cottage cheese, and mozzarella cheese. Continue to layer until all of the ingredients are gone. Bake 350 degrees until heated through.
this recipe was given to me when we lived in Casselton. I have made it often, as it is a great make ahead recipe. Make it on Saturday night and serve it Sunday noon along with a lettuce salad, french bread, carrot sticks and a dessert. This also freeze well and can be made ahead of time and frozen.

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