Monday, October 31, 2011

Homemade Peppermint Oreos

2 boxes devil's food cake mix
4 eggs
2/3 cups vegetable oil

1 (8oz) pkg cream cheese
1/2 cup butter, soft
4 cups powdered sugar
1 tsp peppermint extract

Notes/Stories: Preheat oven to 350 degrees. Line cookie sheets with wax paper. In a large bowl combine cake mixes, eggs, and oil with a mixer. Batter is stiff. Pinch off pieces of batter and roll into 1 inch balls. Place one inch apart on prepared cookie sheet and flatten slightly. Bake 8-10 min. Remove immediately from the cookie sheets and cool.

In a small bowl, combine the cream cheese and butter until completely blended. Gradually add the powdered sugar and peppermint and mix until the icing is smooth. Spread 1/2 of the cookies with icing and top with remaining cookies. Store in refrigerator.

Made this recipe for work and an ugly sweater christmas party in 2010.

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