Monday, October 31, 2011

Banana Bread

2 Tablespoons butter
1 Cup sugar
1 egg beaten
2 Tablespoons sour milk

2 Cups flour
1/2 teaspoon baking powder
1 teaspoon soda
1/2 teaspoon salt

1 1/2 cup bananas
1/2 cup chopped nuts (optional)

Method and Story; Mix in order and bake 1 hour (350-375 degrees) I usually line the bread pan with was paper or parchment paper for ease in removing the bread.
This is Grandma Dean's recipe, It is a never fail banana bread recipe. She would often have this warm from the oven with butter.

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